A Fungithal Meal Part 2 (Solo)
Posted: Fri May 21, 2021 7:54 pm
Thread Title
All of the organs removed, Franky grabbed his butcher's knife. Moving down to the tail, he swung hard once, the knife getting stuck in the tail bone. He yanked it out, annoyed, and swung down again at the same spot, going deeper but still not severing it. One more swing and finally he heard the thud of the blade striking the table beneath. He set the tail off to the side, and did the same for the head and legs, setting each of them aside.
Franky then once more set to work with his carving knife on the splayed open torso. He used it to separate the muscle from the bones. It was sloppy work, now that the organs were gone, he was rushing a little, he'd need to check on his patrons again shortly. As he worked, depositing the bones into another bucket, he knew he'd need to hire someone soon, someone who could work the room while he was in the back. A barmaid or a bartender at the very least. But he didn't know enough people here to build that type of relationship yet.
Soon, he hoped.
Once he had all of the bones removed from the torso, he set about to making large steaks from the ribs, back, and belly meat. He set them all aside, annoyed a bit at their lack of uniformity but he wanted to work quickly here. He did like how the skin looked still on it and he wondered how it would cook up. Franky set to work carving meat from all the other bonier portions of the body, making a pile of these smaller bits, and dumping the bones into the bucket. And before too long, he was done, sweat showing on his brow. He turned, washed his hands, and stepped back out into his bar.
Across the way, the Grackle raised his flagon. Franky grabbed a fresh flagon, filling it with the cheap, local ale. He stepped out into the main area, smiling as he walked past a few of the empty tables, setting the flagon down before the smaller goblin. "Here you go. mate."
The Grackle smiled broadly and swayed a bit and Franky knew the little guy was on his way to drunk and smiled, "Enjoying the ale here?" The Grackle was already sipping at it while nodding his head. A refreshing gasp escaped his lips, then squeaked out, "I'm just happy to find a place where they don't throw shoes at me."
Franky chuckled, nodding, "Yeah, they sure aren't as friendly as back home. But what can you expect from humans?" At this, the Grackle cracked open into loud laughter, "Yes! Exactly!"
"So what brings you to Zaichaer?"
The Grackle took another long drink, "I'm with a merchant caravan, got a nice haul of ores I'm sellin' here."
"From down below?"
The Grackle nodded, and Franky continued, "I bet that's worth a nice copper or two," a sly grin growing on his face. The Grackle saw the teasing grin, matching it with his own, "Or maybe a few more."
Franky gave another chuckle, "Well I gotta get back to cookin' for dinner. Do you need anything else for now?" The Grackle shook his head and slid the expected coins forward, and Franky took them, "Thanks mate. Holler if you need me." Franky quickly bussed and wiped down the empty tables, gathering the tips there. He deposited the dishes into the cleaning basin, and the coins into the lockbox. Then he stepped back into the kitchen once more.
Glade 12, 121
All of the organs removed, Franky grabbed his butcher's knife. Moving down to the tail, he swung hard once, the knife getting stuck in the tail bone. He yanked it out, annoyed, and swung down again at the same spot, going deeper but still not severing it. One more swing and finally he heard the thud of the blade striking the table beneath. He set the tail off to the side, and did the same for the head and legs, setting each of them aside.
Franky then once more set to work with his carving knife on the splayed open torso. He used it to separate the muscle from the bones. It was sloppy work, now that the organs were gone, he was rushing a little, he'd need to check on his patrons again shortly. As he worked, depositing the bones into another bucket, he knew he'd need to hire someone soon, someone who could work the room while he was in the back. A barmaid or a bartender at the very least. But he didn't know enough people here to build that type of relationship yet.
Soon, he hoped.
Once he had all of the bones removed from the torso, he set about to making large steaks from the ribs, back, and belly meat. He set them all aside, annoyed a bit at their lack of uniformity but he wanted to work quickly here. He did like how the skin looked still on it and he wondered how it would cook up. Franky set to work carving meat from all the other bonier portions of the body, making a pile of these smaller bits, and dumping the bones into the bucket. And before too long, he was done, sweat showing on his brow. He turned, washed his hands, and stepped back out into his bar.
Across the way, the Grackle raised his flagon. Franky grabbed a fresh flagon, filling it with the cheap, local ale. He stepped out into the main area, smiling as he walked past a few of the empty tables, setting the flagon down before the smaller goblin. "Here you go. mate."
The Grackle smiled broadly and swayed a bit and Franky knew the little guy was on his way to drunk and smiled, "Enjoying the ale here?" The Grackle was already sipping at it while nodding his head. A refreshing gasp escaped his lips, then squeaked out, "I'm just happy to find a place where they don't throw shoes at me."
Franky chuckled, nodding, "Yeah, they sure aren't as friendly as back home. But what can you expect from humans?" At this, the Grackle cracked open into loud laughter, "Yes! Exactly!"
"So what brings you to Zaichaer?"
The Grackle took another long drink, "I'm with a merchant caravan, got a nice haul of ores I'm sellin' here."
"From down below?"
The Grackle nodded, and Franky continued, "I bet that's worth a nice copper or two," a sly grin growing on his face. The Grackle saw the teasing grin, matching it with his own, "Or maybe a few more."
Franky gave another chuckle, "Well I gotta get back to cookin' for dinner. Do you need anything else for now?" The Grackle shook his head and slid the expected coins forward, and Franky took them, "Thanks mate. Holler if you need me." Franky quickly bussed and wiped down the empty tables, gathering the tips there. He deposited the dishes into the cleaning basin, and the coins into the lockbox. Then he stepped back into the kitchen once more.